Our Menu

Choice of Chicken or Lobster | $13.00 / $18.00

Cheddar, horseradish, demi glaze.

(6 per order) Buffalo or bourbon BBQ.

Shrimp, rice vermicelli, carrots, basil, cilantro, jalapeño, wrapped in rice paper with peanut sauce.

Sliced calamari with cherry peppers fried with sweet chili sauce.

Assorted mushrooms, heirloom cherry tomatoes, mozzarella & parmesan cheese.

Shrimp tossed in buffalo sauce with blue cheese.

Tossed with cherry peppers and served with remoulade sauce.

With balsamic glaze.

With a grilled cheese sandwich | $9.00 / $13.00

Romaine, grilled chicken, corn, chickpeas, tomato, avocado, shredded cheddar, green goddess dressing.

Mixed greens, avocado, tomato, cucumber, onions, feta cheese, and balsamic vinaigrette.

Chilled tossed tuna over rice with avocado, radish, cucumber, jalapeño, and edamame.

Romaine & iceberg lettuce, tomato, bacon, fried chicken, hard-boiled egg, avocado, and blue cheese.

Burrata, arugula, heirloom tomatoes, balsamic glaze.

Fresh Maine lobster, light mayo, and lemon juice served on a buttered top cut bun.

Smoked salmon, bacon, marinated cucumbers, capers, and heirloom tomato, on black bread.

Caramelized onions, banana peppers, American cheese.

Marinated chicken breast, hot sauce, lettuce, tomato, pickles, ranch.

Breaded chicken cutlet, marinara, sharp provolone, and broccoli rabe, on a seeded Italian roll.

Tuna salad on English muffin, avocado, tomato, meted provolone cheese.

Lettuce, tomato, bacon, gruyere cheese, Rooster aioli.

Homemade chicken salad on toasted black bread, lettuce, tomato, bacon, and American cheese.

NY strip

Buttermilk waffles with spicy fried chicken and maple syrup.

Sauteed breaded chicken cutlet over arugula, lemon dressing, and shaved parmesan.

Over ziti